GASTRONOMY

Unique cultural specificities

Moroccan cuisine is Mediterranean cuisine characterized by its variety of mainly Arab and Berber origin of dishes with Jewish influences. Despite his common with the kitchens of other North African countries, Moroccan cuisine has kept its originality and unique cultural characteristics.

Marrakech is also the birthplace of the leaders who, through excellence kitchen or revisited, participate in radiation Moroccan culinary heritage.

Moroccan cuisine is considered one of the richest in the world, known for its profusion of flavors and colors, the result of multiple cultural heritages (Berber, Arab, Jewish, Andalusian). This cuisine is characterized by the mixture of sweet / salty and the contributions of many spices, again present both in savory dishes as desserts. Moroccan cuisine is a reflection of its history and successive peoples who settled there.

Looking for a restaurant in Marrakech?

We offer you a selection of the best Restaurants in Marrakech

Comptoir Darna

Véritable institution des nuits de Marrakech, depuis 1999 le Comptoir…

La Paix

Fondé en 1949, spécialisé dans les grillades sur feu de…

Dar Diafa

Le restaurant Diaffa est un Riad de la Médina datant…

Sofitel

L’atmosphère de ce restaurant tendance, dominé par le blanc, l’architecture…

Namazake

Le Namazake, trônant à l’étage supérieur de l’hôtel The Pearl…

Ksar Al Hamra

Le Ksar El Hamra est un restaurant marocain installé au…

Chez Ali

“Le complexe des mille et une nuits”, Chez Ali propose…

Palais Gharnatta

Le Palais Gharnata est une vieille et bonne adresse de…

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