The Spanish inn

Nestled in the Guéliz district of Marrakech, L'Auberge Espagnole presents itself as a restaurant where Spanish cuisine and tapas take center stage. Under the direction of Chef Malagueño Alvaro Saura, you will discover a range of refined menus as well as an exceptional selection of Spanish-style tapas.

The atmosphere is typically Andalusian, reminiscent of authentic tapas bars, and the warm welcome will instantly transport you to the other side of the Strait of Gibraltar.

In addition, L'Auberge Espagnole is perfectly equipped to host seminars, presentations or to privatize a section of the restaurant. You will also find a curtain that separates the spaces, creating a more intimate atmosphere in one part of the establishment, capable of accommodating up to 50 people.

In a particularly practical way, L'Auberge Espagnole provides 16 screens, including an overhead projector, all connected to a computer, thus making it possible to organize presentations during lunches.